Sunday: (yes, the day after we got back from vacation!) we had this chicken casserole, which I’m sure everyone here has made before. It’s the easiest dish to throw together and you have a lot of leeway on what you put in it.
I used: White rice, Cream of Mushroom soup (with garlic), carrots, peas (andrew picked out every single one and made discouraging remarks about each one he found), asparagus, green beans, and chicken breasts (boneless and skinless of course – cause that makes it less cannabilistic for me). Just throw it all in a pan – add water for the rice, and cover and throw in the hot oven for a bit. I think I typically cook most things at 350, I’m not sure why. I know my oven has other temperatures it can get to, but for some reason, 90% of the time the oven is used, it is heated to 350.Monday: Pizza snacks. Fast and easy, love them. Used fresh onions, I like them!
Tuesday: Andrew had to work – so he had pizza snacks, I had mussamun curry, which I bought on the way home (YES, I know it is really easy to make).
Wednesday: Sloppy joes and fries for Andrew. I just had a few fries and a bowl of cereal. It was my work from home day and I snacked much too much to need to eat dinner!